CancerObesity

Obesity and Cancer

In their report on Diet, Physical activity and Cancer, the World Cancer Research Fund showed a clear association between BMI and death from cancer with an increase of more than 3.5 fold for those with a BMI over 40.0.

I came across a more recent paper (1) which summarised the role of obesity in multiple cancers.  The numbers represent the relative risk for each cancer. For example, the risk of esophageal cancer is increased approximately 1.5 times for an increase in BMI of 5 kg/m².

BMI = Body Mass Index (per 5 kg/m²), WG = weight gain (per 5 kg), WHR = waist-height ratio, WC = waist circumference

References

  1. Adiposity and cancer at major anatomical sites: umbrella review of the literature.  M Kyrgiou et al.  BMJ 2017:356:j477Full text here.

Subhas Ganguli

Dr Subhas Ganguli is a Canadian gastroenterologist with an interest in the role of food in the prevention of disease. In November 2019 he passed the Board Exam of the American College of Lifestyle Medicine.

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